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This is Roundtable.
You're listening to Roundtable.
I'm Fei Fei, together with Xing Yu and Steve Heatherly.
Coming up, once upon a time, the buffet in China meant luxury.
The special occasion splurge.
And then it vanished, stripped off its glamour and left for dead.
Now it's back, especially in shopping malls and at a much cheaper price point.
So what's changed with buffets now?
And are diners still showing up for the same expectations?
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And now let's come back to today's discussion, buffets.
Lately, buffets have been making noticeable comeback in China.