Hey, it's Vaughn Vreeland from New York Times Cooking.
Baking season is here.
Almost any cake can be turned into a one bowl cake.
There's nothing better than a freshly baked croissant for my oven.
Oh my god.
I can eat five billion of these.
That is a brownie.
Don't be afraid.
This is so forgiving.
These are deluxe cookies.
At New York Times Cooking, we've got it all.
We've got tips, recipes, videos for whatever you want to bake.
So come bake with us at nytcooking.com.
From the New York Times, I'm Rachel Abrams.
And this is The Daily.
President Trump says that the United States has now seized an oil tanker off the coast of Venezuela.
Since December, the U.S.
has been stopping and seizing oil tankers traveling in and out of Venezuela.
Largest one ever seized, actually.
After President Trump imposed a blockade on ships carrying sanctioned Venezuelan oil.