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OK,
so tonight for dinner we are having the vegetable and quinoa curry with toasted coconut and lime.
It's saying it's going to take 40 minutes.
So I hope it doesn't actually take 40 minutes because I'm in a bit of a rush.
The meal Rebecca Bennett's rustling up for her family in Melbourne,
Australia, hasn't come from a shop.
It's from a meal kit she ordered online and had delivered to her door.
A nice big red capsicum.
Oh, coriander.
Some kale.