2026-03-30
9 分钟This is The Indicator from Planet Money.
I'm Waylon Wong, and I'm joined today by producer Julia Ritchie.
Hello.
I came to talk about something most of us have had, but not always enjoyed.
School lunches.
You know what I did enjoy?
In middle school, getting the nachos, basically just corn tortilla chips with like reheated cheese whiz.
That is basically my midweek meal still.
So yes.
Delicious.
It's a classic.
We recently covered the federal government's new inverted food pyramid on the show.
Among other changes, it places meat and dairy alongside fruits and veggies.
Public schools are supposed to follow these dietary guidelines in the meals they serve students.
And school lunches are part of the Trump administration's broader Make America Healthy Again agenda.
U.S. Agriculture Secretary Brooke Rollins told Fox News that officials want to raise standards for school lunches.
A lot of our schools don't even have an oven anymore.
You know, back when I was growing up, the lunch ladies were back there cooking
the meals on the stoves and then serving it.
So how do we completely and fundamentally change the system to go back to where we 're serving that healthy,